This exclusive Terre Exotique recipe is the result of a careful study of the main aromas of the Gamay grape variety. In this pepper blend, the dominant aromatic characteristics of the Gamay grape variety are reflected in a harmonious and carefully selected palette of pepper and berry aromas. This blend is a reflection of the grape variety and not of the wine itself, the flavours of which may vary according to geographical factors, the age of the wine and the method of production.
We recommend using this blend of winemaker’s peppers in dishes served with Gamay wine to achieve the perfect harmony of aroma and flavour. Like Gamay wine, this spice blend is a perfect match for hard or semi-hard cheeses.
“Gamay is one of the most popular grape varieties in the Auvergne-Rhône-Alpes region of France.
Ingredients
Kampot red pepper, pink pepper, Cubeb pepper, Tazmania berries, Szechuan berries, Voatsiperifery pepper.
Storage Conditions
Store in a dry and cool place.
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