Salt Frost TERRE EXOTIQUE, 45 g.

Egyptian Frost Salt captivates everyone with its delicate touch, and our team carefully preserves its frosted structure in the jar to maintain its integrity. Sprinkle a pinch of Egyptian Frost Salt on a red meat before indulging. To find this exceptional salt, Erwann de Kerros, founder of Terre Exotique, met Hélal, the last descendant of a Bedouin family holding the secret of Frost Salt. A secret passed down from father to son. It is in the heart of the white desert of Bahariya, not far from the Bahariya oasis, in a very specific location that Hélal finds Frost Salt. He digs until a fine layer of salt appears, from an ancient sea that is 70 million years old. Under a layer of sand, Frost Salt appears, and below that, Hélal finds water.   Therefore, Erwann naturally named this true Egyptian treasure: Frost Salt, due to the appearance of its crystals, elongated and thin, pure white resembling snowflakes. Frost Salt is the most refined salt in the world. A true snow in the middle of the desert, Frost Salt is a jewel to have in your kitchen to enhance your dishes.

Frost Salt comes from a deposit located in the middle of the Bahariya desert in Egypt. This salt deposit is located under the sand where, more than 70 million years ago, there was a sea. Those who hold the secret of the location of this deposit are the Bedouins, and more precisely Hélal, the last descendant of the Bedouins, a friend of Erwann de Kerros.