Organic thyme has been used as an aromatic herb in cooking since ancient times, with references by Dioscorides (1st century AD) and Hippocrates (460–370 B.C.). Later, the Romans introduced thyme to England. Nowadays, thyme is widely used in French, Italian, Spanish, and Mexican cuisines. Dried thyme pairs well with basil, garlic, lavender, onions, rose petals, oregano, and parsley.
Ingredients
Organic thyme
From certified organic farms
Certified according to LT-EKO-001
Storage Conditions
Store in a cool, dry place.
Additional Information
Manufacturer
Terre Exotique
Country of Origin
Egypt
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