Loose leaf organic green tea Ceylon Sencha 250 g.

 16.99 PVM

This wonderful Sencha tea is hand-picked in early spring when the cherries are in bloom. Whether used for detoxification or refreshment, this tea, rich in antioxidants, will sooner or later definitely be your favorite green tea. If a person does not drink tea, then he fails to understand truth and beauty. (Japanese proverb)

In stock

This green Ceylon Sencha tea is from Takada Green Tea Academy in Sri Lanka. This academy, located in the Neluwa region, next to the Sinharaya Forest Reserve, is a social project that produces Japanese-style green tea. Organic green tea comes to this academy from local farmers whose plantations stretch across the Ceylon Highlands. Fresh air, rocky soil and the famous passage winds coming from the Indian Ocean give this tea a distinctive taste. These plantations, which place great emphasis on the harmony of man and nature, are growing one of the best green teas in Ceylon.

Ingredients

Organic green tea

Preparation

Put 1.5 g of tea in a cup and pour 150 – 200 ml of hot water at 80 °. Wait for 2-3 minutes and enjoy!

Storage conditions

Store in a dry and cool place.

Additional information

Weight 0.250 kg

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