These ground pepper spices come from the Zitava region in Slovakia, where pepper cultivation and spice-making traditions date back more than 100 years. These ground pepper spices stand out for their rather spicy, salty and smoky notes, which create a distinctive sweet and slightly pungent taste. It is a spice with a strong aroma reminiscent of boiled cherries and delicate incense of aromatic herbs – this aroma goes well with the caramelized sweet smoky taste. We recommend using paprika powder in cream sauces, vegetable stews, seasoning fresh cheese or making traditional Hungarian beef goulash!
Ingredients
Ground dried peppers.
Neto weight
60 g.
Country of origin
Slovakia
Storage conditions
Store in a dry and cool place.
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