Special spiral-shaped “Fusilli” organic pasta is made from high-quality Farro durum wheat. The intriguing structure of the pasta not only embellishes every dish but also allows sauces to linger within them, delighting your palate. The product offers a pleasant texture and subtle taste.
Cooking time
10 minutes.
Storage Conditions
Store in a dry and cool place.
Ingredients and Nutritional Value
Ingredients: organic semi-whole grain spelt flour (Triticum Dicoccum), water.
| Average nutritional values per: | 100 g |
| Energy value, kJ | 1491 g |
| Energy value, kcal | 352 g |
| Fats | 2 g |
| Fats, of which saturated fatty acids | 0,3 g |
| Carbohydrates | 69 g |
| Carbohydrates, of which sugars | 2 g |
| Fiber | 5 g |
| Proteins | 12 g |
| Salt | 0,005 g |
Allergens
May contain traces of SOY, MUSTARD.
Country of Origin
Italy IT BIO 009 EU Agriculture
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