{"id":44521,"date":"2023-04-05T18:15:17","date_gmt":"2023-04-05T15:15:17","guid":{"rendered":"https:\/\/themood.lt\/produktas\/grey-salt-from-ile-de-re-terre-exotique-190-g\/"},"modified":"2024-06-07T14:25:29","modified_gmt":"2024-06-07T11:25:29","slug":"grey-salt-from-ile-de-re-terre-exotique-190-g","status":"publish","type":"product","link":"https:\/\/themood.lt\/en\/product\/grey-salt-from-ile-de-re-terre-exotique-190-g\/","title":{"rendered":"Grey Salt from \u00eele de R\u00e9 TERRE EXOTIQUE, 190 g."},"content":{"rendered":"\n<p><div class=\"product info detailed after-content\">&#013;\n<div class=\"product data items\">&#013;\n<div class=\"product-data-items-content\">&#013;\n<div class=\"container\">&#013;\n<div id=\"attributedescription\" class=\"data item content\" role=\"tabpanel\" data-role=\"content\" aria-labelledby=\"tab-label-attributedescription\" aria-hidden=\"false\">&#013;\n<div class=\"product attribute description\">&#013;\n<div class=\"value\">&#013;\n&#013;\nThis naturally mineral-rich sea salt benefits from the influence of the preserved environment of \u00cele de R\u00e9, located off the French Atlantic coast. Its subtle taste evokes the salty sea spray, while its granular texture adds a crispy touch to dishes.&#013;\n&#013;\nThe first salt marshes are said to have appeared on \u00cele de R\u00e9 in the 13th century. Jewels of the French coastline, these 4 islands, which now form only one, owe everything to salt. The salt marsh territories represented 1500 hectares in the 19th century, which is a little more than 15% of the island&#8217;s surface. Like potato and vine cultivation, the cultivation of fleur de sel has persisted through the centuries.&#013;\n&#013;\n<\/div>&#013;\n<\/div>&#013;\n<\/div>&#013;\n<\/div>&#013;\n<\/div>&#013;\n<\/div>&#013;\n<\/div><\/p>\n\n<p>Coarse salt from \u00cele de R\u00e9 is the result of delicate artisanal work, under ideal climatic conditions: plenty of sun, sea, and wind. It is on the surface of the salt pans (basins of salt marshes) that this thin layer of white crystals forms, during the evaporation of water, under the combined action of the sun and the sea breeze. If the fleur de sel is not harvested, it falls to the bottom of the basins during the night and crystallizes until it becomes coarse salt. It is the harvesting methods of the salt workers that determine the fineness of the coarse salt. Using a lousse, the salt worker carefully makes his selections. The movements must be slow and precise.<\/p>\n\n<h4 class=\"wp-block-heading\" id=\"h-sudedamosios-dalys\"><strong>Ingredients<\/strong><\/h4>\n\n<p>Sea salt from Ile de Re<\/p>\n\n<h4 class=\"wp-block-heading\" id=\"h-kilmes-salis\"><strong>Country of Origin<\/strong><\/h4>\n\n<p>France, Isle of Re<\/p>\n\n<h4 class=\"wp-block-heading\" id=\"h-laikymo-salygos\"><strong>Storage Conditions<\/strong><\/h4>\n\n<p>Store in a dry and cool place.<\/p>\n","protected":false},"excerpt":{"rendered":"<h2>Discover the Coarse Salt of the \u00cele de R\u00e9<\/h2>\n<p>Produced since the 15th century on the \u00cele de R\u00e9, this coarse salt adds a final touch to all your dishes, salmon, pot-au-feu, foie gras toasts&#8230;<\/p>\n","protected":false},"featured_media":39618,"comment_status":"open","ping_status":"closed","template":"","meta":{"inline_featured_image":false},"product_cat":[539,526],"product_tag":[],"bundled_by":[],"bundle_stock_status":"instock","bundle_stock_quantity":16,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundled_items":[],"bundle_sell_ids":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Grey Salt from \u00eele de R\u00e9 TERRE EXOTIQUE, 190 g. &#8211; The Mood<\/title>\n<meta name=\"description\" content=\"Add a handful to water for cooking vegetables, rice, pasta or marinating chicken. 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